Norwegian artists Søssa Jørgensen & Geir Tore Holm invited participants to communal cooking in an improvised kitchen , built by artists. The cooking was accompanied by artists' presentations, conversations and music through web radio RadioKongoFM, thus creating an atmosphere of a summer event somewhere in the Northern Norwegian mountains. Visitors were welcome to share their stories on living in the countryside or the countryside entering the city. They were also welcome to share their autumn harvests - greenery, fruits or berries.